Pasturiezed Spray Dried hen Whole egg powder

WHOLE EGG POWDER (Unflavored) 100 % Natural

Description:

Taj Agro International Whole Egg Powder is made from dehydrated spray dried Taj Agro whole eggs

It contains both egg whites and yolks. Being a natural source of Protein & Vitamins it is perfect for easy & quick healthy breakfast. It is also a good choice to carry along for an adventure camping or hiking to enjoy a great energy food where-ever you want. It has got a long shelf-life.

About 3.3g of this powder is equivalent to eating an egg which makes consumption of about 30g per serving advisable. It’s a low-fat product. It does not only have amazing qualities but also a great taste, it is easily soluble & does not leave any chunks behind. This protein powder does not only repair muscle tissues but also reduces post-workout soreness out of your body.

Ingredients: Whole Egg Protein Powder – (100% from Hen shell eggs)

Quantity: 1 kg, 2 kg, 10 kg, 20 kgs in HMHDPE bags placed in a 5 ply corrugated box

Brand: Taj Agro International

Dietary Preference: Gluten Free

This is a Non- Vegetarian Products

Non veg Sign Taj Agro

Highlights:

  • Form: Powder
  • Eggetarian
  • Usage Post-workout
  • Protein Type: Egg Protein
  • Dietary Preference: Gluten Free
  • GMO-free, Gluten free, No artificial color
  • Bulk amino egg powder is prepared from fresh eggs
  • Weight Management
  • Spray-dried under most hygienic conditions, Table eggs, non-hatching
  • Rich source of protein, iron
  • Source of essential fatty acids rich source of omega 3 fats contains same nutritional value and cholesterol as that of a real egg yolk

Nutritional Facts:

Whole Egg Protein Powder – (100% from Hen shell eggs)

Reconstitution: To obtain 1kg add 250g of powder and 750g of water

1 kg of powder is equivalent of 84 shell eggs

AnalysisParametersSpecifications
Chemical  Protein Carbohydrates Lipids Moisture pHAround 48% Around 3.5% 38% Minimum <5% 7.5 – 9.5
MicrobiologicalSalmonella Staphylococcus aureusAbsent/25g Absent/1g
Energy Values 2488 KJ/100g Around 595 kcal/ 100g

AMINO ACID PROFILE PER- 100

{A,B,C,D, RMSE, p-Value}

Crude protein14.0314.0213.7713.880.3950.721
Arginine769.0 b693.3 b915.3 a882.3 a61.650.001
Histidine296.8 bc279.0 c315.8 ab331.8 a12.940.001
Isoleucine698.3 b720.0 a641.8 c613.3 d10.820.001
Leucine1100.01081.31128.01057.836.190.097
Lysine923.0 b870.3 c1019.3 a1012.8 a19.210.001
Methionine394.3 b434.3 a301.8 c285.0 c16.870.001
Methionine + cysteine554.5 b627.5 a513.5 c490.0 c30.010.002
Phenylalanine679.8 b744.5 a537.8 d618.3 c32.510.001
Phenylalanine + tyrosine1199.0 a1237.8 a1099.0 b1137.8 b30.010.002
Threonine613.0 b578.3 b674.8 a699.5 a23.480.001
Tryptophan147.0145.5132.0148.09.040.094
Valine781.8 b815.3 a707.8 c673.8 d15.910.001
EAAs5634.0 b5668.3 a5458.0 c5439.5 c106.40.021
Alanine713.0 a737.3 a651.0 b558.0 c20.890.001
Aspartic acid1295.8 a1310.5 a1260.0 ab1218.5 b36.660.019
Glutamic acid1687.0 a1713.5 a1642.8a1555.3 b37.320.001
Glycine426.0 ab441.3 ab381.8 b473.8 a32.420.014
Proline507.0 b493.3 b523.8 a535.8 a10.750.001
Serine956.3 c881.5 d1099.8 a1055.3 b23.540.001
NEAAs7033.56957.57247.07001.8167.90.129
EAAs/NEAAs0.801 a0.815 a0.753 c0.777 b0.02140.011
Note: a–d means with varying superscripts differ significantly (p < 0.05); RMSE, Root mean square error; p value, probability level; EAAs, total essential amino acids; NEAAs, total non-essential amino acids; EAAs/NEAAs, total essential amino acids/total non-essential amino acids ratio.

Benefits:

  • The product also helps you get to the gym and work towards your set goals without a sign of fatigue.
  • All you need is a 30g scoop of powder with your regular water or milk before hitting the gym.
  • Taj Agro International whole egg powder is made from 100% Organic & fresh Taj Agro International
  • Taj Agro Eggs are a rich source of Protein, Vitamins & Iron. It contains comparatively more Protein than regular broiler white eggs
  • Egg Powder can add into cakes, biscuits, and bread then improve nutritional value of the products, and increase the volume and softness, improve food Flavor
  • Egg Powder after mixing with the dough, it can make the dough has higher ability of gas containing, egg Powder add into the baked goods, and make the food surface colorful and beautiful
  • Egg Powder as a kind of natural emulsifier for the cold food,it can increase the cohesiveness of fat, and improve the conformality of the cold food
  • Egg Powder can as the ingredients of Flavoring
  • No Added Preservatives
  • Only ingredient is whole-eggs

Whole Egg Powder Application:

  • Protein Drink shakes
  • French Toast
  • Muffins
  • Cookies
  • Cakes/ Pan Cakes
  • Pastries
  • Pasta
  • Mayonnaise
  • Ice Cream
  • Salad Dressing
  • Meat Balls
  • Protein Drink
  • Omelet Scrambled Eggs
  • It can be used in daily gravy -recipes and soups as a thickening agent to increase your daily protein and nutrient takes

Packing, Storage and Shelf Life:

  • Packaging Type: Pouch / Protein Jars
  • 25 kg Polyethylene bag in cardboard box
  • cartons Quantity per pallet: 600kg
  • Temperature of 15-20°C –
  • Store the formulation in cool and dry place
  • Don’t use wet spoon
  • Shelf life of Upto 12 month

Storage:

Store the formulation in cool and dry place. The plastic bags are knotted and placed in corrugated box. The box is sealed with BOPP tape in all directions.

  • Taj Agro products comply with the quality standards required by Export Inspection Agency (EIA), (Government of India)
  • Taj Agro is a Star Export House Holder
  • Country of Origin: India
  • Cruelty Free Products
  • Perfect for Food Storage, Emergencies, Survival, Camping, Army diet, and Everyday Use!

Precautions:

  • – Read the label carefully before use
    – Do not exceed the recommended dose
    – Keep out of the reach and sight of children
  • STORE AT ROOM TEMPERATURE , TIGHTLY CLOSED AND AVOID EXCESSIVE HEAT. FOR YOUR PROTECTION, DO NOT USE IF SEAL UNDER CAP IS BROKEN OR MISSING.
  • Not for Medicinal Use: These statements have not been evaluated by the Food and Drug Administration. This product is not intended to diagnose, treat, cure or prevent any disease.