Taj Agro is a global manufacturer, exporter, and supplier of Soya Protein Isolate in India

What is Soy Protein Isolate?

Taj Agro’s Soy Protein is a high quality plant-based protein that has emerged as one of the greatest alternative to dairy protein. Similar to animal protein, Soy provides our bodies with the full range of essential amino acids. Soy Protein is one of the few plant sources that are complete protein.

How do we manufacture Soy Protein Isolate?

Taj Agro Soy Protein is a protein isolated from soybean, by grinding soybean into a meal, which contains no hulls or fat. This soybean meal is then processed into a Soy Protein Isolate, which consists of 90% protein.

The Soy Protein isolate is then sold in powdered form. The nutritional value of Soy Protein Isolate is comparable to animal protein. Soy Protein Isolate being high in protein and low in carbohydrates offers several benefits from helping you meet protein goals to weight loss management.

What are major benefits of Soy Protein Isolate?

• Provides all the essential amino acids.
• Highly digestible.
• Lactose-free.
• Supports muscle development and promotes strength.
• Satisfies hunger and gives a feeling of fullness.
• Helps in losing kilo’s

Excellent Amino Profile:

Protein is not the only consideration when choosing protein powders. One of the important factor to look at when evaluating a protein powder is the amino acid profile. Most of the plant based protein lack some amino acids making them weak to provide high quality yield. Soy Protein on the other hand is a complete protein that contains all the essential amino acids. Soy Protein is particularly rich in Arginine, Phenylalanine and Tryptophan. Besides, Soy Protein also contains isoflavones and minerals like phosphorus, potassium, magnesium and calcium.

Aim For Good Muscle Growth With Soy Protein Isolate:

Just like Whey, Soy Protein is known as fast-acting protein that supports muscle recovery. Including Soy Protein in your daily diet promotes healthy muscle growth and helps maintain lean body mass during weight loss. Various studies have shown that intake of Soy Protein in adequate amounts promotes fat loss while preserving muscle mass.

Suitable For Lactose-Intolerant:

Lactose-intolerance is one of the most common concern with dairy based protein. Soy Protein Isolate is dairy-free and is an excellent choice for people who are lactose-intolerant. The best thing to note is that Soy Protein Isolate offers a substantial amount of Calcium per serving which is great for lactose-intolerant.You don’t have to worry about your diet lacking in dairy as Soy Protein offers good amount of calcium per serving. The vegetarian and vegan-friendly protein has complete amino acid required for protein synthesis.

Increase the Protein Content Of Regular Diet:

Soy powder also serves as great addition when making waffles. It can even be mixed with your regular dosa/idli batter or with chapathi flour to increase the protein content of meal.

It is mainly found combined with other food ingredients; for example, soy protein shake powder is a mixture of soy protein isolate with flavours, minerals and vitamins.

What are the Industrial use of Soy Protein Isolate?

Soy protein isolate is used in the food industry for nutritional (increasing protein content), sensorial (better mouthfeel, bland flavour) and functional reasons (for applications requiring emulsification, water and fat absorption and adhesive properties).

What are the main use of Soy Protein Isolate in food Products?

Snacks
Meal replacements
Breakfast cereals
Energy and protein bars
Weight loss ready-to-drink beverages
Soups, sauces and prepared foods
Baked foods
Ice cream, yogurt and other dairy or dairy-free products
Meat alternatives
Processed meat, poultry and fish products

How consumers are using our Soy Protein Isolate?

You can use soy protein isolate in different ways. It can be added to your favourite juice, it can be added to milk shakes or smoothies, or it can be sprinkled on cereal to boost the protein content. Homemade soy yogurt, which is often too watery, can be made thicker by adding some soy protein isolate. The thickness of yogurt is the result of the coagulation of proteins in an acid environment.

What are the nutritional and health benefits of Soy Protein Isolate?

Taj Agro Products Soy protein isolate is a complete vegetable protein. It contains all essential amino acids for growth and it is equal in quality to the protein in meat, milk and eggs. On the other hand, it has a very low fat content. Soy protein isolate may reduce the risk of coronary heart disease. There are also indications that soy protein can help in the prevention of osteoporosis, some cancers and menopausal symptoms. However, soy protein isolate may have less health benefits than whole soybeans or soy protein concentrates. During the production of soy protein isolate the protein is washed with alcohol, removing most of the isoflavones. The isoflavones have many health benefits such as improving arterial vasodilatation, lowering cholesterol and inhibiting atherosclerosis.

What are the Packing available of Soy Protein Isolate?

Taj Agro Standard Packaging is available in following variants :

1 kg, 5 kg, 10 kg, 20 kg BOPP bags / Industrial Foils/ Paper Drums etc

Industrial MOQ: 200 KG