Unlocking the Nutritional Treasure Trove: Taj Agro Egg Powder

Enter Taj Agro, an esteemed purveyor of egg powder products, poised to revolutionize your culinary endeavors. With a steadfast commitment to quality and innovation, Taj Agro presents a range of egg powder offerings, meticulously crafted to meet the diverse needs of consumers.

Unparalleled Quality Assurance:

At Taj Agro, quality reigns supreme. Their egg powder undergoes stringent processing protocols, ensuring optimal freshness, purity, and nutritional potency. Through pasteurization and spray drying techniques, Taj Agro preserves the inherent goodness of eggs, delivering a product of unparalleled excellence.

Versatility Personified:

From delectable cakes to fluffy omelets, the applications of Taj Agro egg powder know no bounds. Whether you’re a seasoned chef or an amateur enthusiast, these products serve as indispensable companions in your culinary exploits. Elevate your creations with the nutritional prowess of Taj Agro, infusing every dish with wholesomeness and flavor.

Product Specifications: Setting the Standard:

Delving into the nitty-gritty of Taj Agro egg powder, one encounters a meticulous attention to detail. From dosage guidelines to shelf life, each aspect is meticulously curated to uphold the brand’s unwavering commitment to excellence.

Product Specifications:

  • Dosage Guidelines: With Milk
  • Dosage Form: Powder
  • Ingredients: Egg Albumin
  • Dosage: 2
  • Shelf Life: 3 Years Min.
  • Efficacy: Feed Preservatives, Promote Nutrition
  • Storage Instructions: Normal

Application Insights: From Pastries to Pasta:

The versatility of Taj Agro egg powder transcends culinary boundaries, finding application across an array of delectable creations.

Culinary Delights:

  • Cakes
  • Pastries
  • Pancakes
  • Mixes
  • Pasta
  • Mayonnaise
  • Omelets
  • Cooked Dishes
  • Baby Foods
  • Bakery and Confectionery Products
  • Ice Creams
  • Salad Dressings

Directions for Use: Simplifying the Process

Harnessing the nutritional potential of Taj Agro egg powder is a breeze, thanks to simple and straightforward usage instructions.

  • Mix one part of Whole Egg powder with three parts of water by weight.
  • Preferably, mix with other dry ingredients before adding water.

Storage and Handling: Preserving Freshness

To maintain the integrity and freshness of Taj Agro egg powder, adhere to the following storage guidelines:

  • Storage Temperature: Dry at 20 Degrees Celsius
  • Packaging: Export-worthy 5-ply CFB boxes, each containing 20 kgs net in polybags

Product Assurance: Meeting Stringent Standards

Taj Agro egg powder undergoes rigorous testing to ensure compliance with industry standards and regulations.

Physical Standards:

  • Moisture (%): 4.0 (Max.)
  • pH: 7.0 – 9.0
  • Fat (%): 40.0% (Min.)
  • Protein (%): 45.0% (Min.)
  • Ash: 4.0 (Max.)
  • Solubility(%): 86.0% (Min.)
  • Taste & Odor: Normal
  • Color: Normal
  • Impurities: Nil
  • Granulation: 100% through 18 mesh
  • Additives: Nil
  • Microbiological Standards:
  • Standard Plate Count/g: 5000 count (Max.)
  • Coliform Count/g: < 0.3/g
  • Enterobacteriaceae Count/g: 10/g (Max)
  • E. Coli: Negative/g
  • Salmonella SPP: Negative/250g
  • Staphylococcus Aureus: Negative/g (Coagulase Positive)
  • Yeast & Mold: 10/g (Max.)

Empower your culinary endeavors with Taj Agro egg powder – where quality meets innovation to redefine gastronomic excellence.